Slow Cooker BBQ Chicken

Tonight's Dinner:

I found this recipe on Pinterest today and decided it would be dinner! The flavor in this is incredible and it's such an easy recipe to put together and family friendly!! Enjoy ...

Slow Cooker BBQ Chicken - from Natasha's Kitchen

Serving: 8 when served as sandwiches

3 lbs (about 5-6 count) boneless, skinless chicken breasts

1½ cups BBQ Sauce, store bought OR Homemade

½ medium onion, grated (with juice)

1 Tbsp olive oil

1 Tbsp Worcestershire sauce

2 Tbsp brown sugar

8 Hamburger buns or your favorite large round roll

~  Stir together all sauce ingredients in a 5-6 qt slow cooker.

~  Add chicken and turn to coat.

~  Cover and cook on high 3 to 4 hours or on low for 6-7 hours. Chicken is done when cooked through and easy to shred.

~   Remove chicken to a cutting board and shred each breast using two forks. OR, if its like mine, just do it in the pot. 

~   Place shredded chicken back in the crockpot and stir to coat with the yummy sauce.

Serve on buns with a little extra BBQ Sauce and Enjoy!!!